F6. Season Planning
| Année planification | Saison planification | |
|---|---|---|
| 2021 | saison B |
340. Cropping plan
| N° plot | Planned area (acres) | Type of cropping | Crop | Crop | Crop | New crop plan Management of plots for planning | |
|---|---|---|---|---|---|---|---|
| 1 | 12.00 | pure | Tomate |
Seeds order
| Crop | Variety | Quality of seed/plant | Unit | Quantity | Where | New seeds order | |
|---|---|---|---|---|---|---|---|
| Tomate | Tomate (kg) | sélectionnée | 1.00 | GIHANGA |
Agro-forestry / fruit plants order
| Plant | Quantity of plants | New plant order | |
|---|---|---|---|
| Test | 200 |
Fertilizer order
| Fertilizer | Quantity | Where | New order of Fertilizer | |
|---|---|---|---|---|
| UREE | 10 | Gihanga |
Phytosanitary products order
| Phytosanitary | Quantity | Where | New Phytosanitary products order | |
|---|---|---|---|---|
| dithane | 2.00 | GIHANGA |
Animal food order
| Food | Quantity | period: Start date | period: End date | Where | New animal food order | |
|---|---|---|---|---|---|---|
| sous-produit de culture (unité : ) | 20.00 | 04-05-2020 | 08-05-2020 | BUJUMBURA |
Commitment to deliver production
| Product | Variety | Quantity (kg) | Advance (BIF) | Advance in kind? | Advance financing options | Nouvel engagement | |
|---|---|---|---|---|---|---|---|
| Riz - Son de riz | 50.00 | 10 | Non | cooperative |
Credits Requested
| Type of credit | Amount (in BIF) | Source | New credit request |
|---|